|Name: ||Histology and histotechnique|
|Extent of studies: ||3|
|Rekommenderad studiegång (SP): ||Year 1: 3 Year 2: Year 3: Year 4: Year 5: |
|Course-specific competence: ||The students|
- are familiar with the structure and characteristics of the different tissues.
- are able to identify fundamental tissues in figures.
- understand how the tissues influence the structure of the organs.
- have basic knowledge in histotechniques
- command terminology of histology and histotechnique.
- are familiar with the main sources of information within histology and histotechnique
- understand the importance of histology and histotechnique within bioanalysis.
|Course-specific competence (file): |
|Language of instruction: ||Svenska|
|Administering Degree Programme: |